TEA, COCKTAILS & CONVERSATIONS WITH JULES SEBASTIAN

Written By Guest User

On Friday 9th April, we were so proud to be working in partnership with The Berry Tea Shop to present Jules Sebastian and her new book "Tea & Honesty" at an exclusive in-store event. A curated experience that included 'spiked tea's and high tea's' crafted by Mills + Franks, a Q&A with Jules hosted by The Berry Tea Shop's owner Paulina and a signed copy of Jules' book.
Combining some of our favourite South Coast local producers including “The Berry Tea Shop” and female distiller “Tara Distillery”, a G&Tea concept was brought to life for 80 of Jules fans. Missed out on the event? See below a recipe designed for you to make at home, perfect for one or a group of you.

THE BLUSHING BERRY G&TEA

RECIPE FOR ONE
Ingredients:

  • 60ml The Berry Tea Shop Blushing Beauty Tea Concentrate

  • 30ml Tara Distillery Gin

  • 15ml The Berry Tea Shop Strawberry Jam Syrup

  • 15ml Lemon Juice

Method:
Tea Concentrate (1 Litre Batch) – Brew one cup of Blushing Beauty Tea with 1 litre of boiling water. Let this steep for 2-3 hours or until the tea is cold, preferably in an air tight container. Strain into a container and store refrigerated until use.
To make the strawberry jam into a syrup add a bit of hot water and mix until you get a syrup consistency.
Stir all ingredients well and pour over a glass of ice. Garnish with Blushing Beauty dehydrated rose buds.

BATCHED SPIKED ICED TEA - SERVES 6
In a 1 litre jug filled with ice add all the following ingredients

  • 360ml Blushing Beauty Tea Concentrate

  • 180ml Tara Distillery Gin

  • 90ml Strawberry Jam Syrup

  • 90ml Freshly Squeezed Lemon Juice

Stir all ingredients until mixed well. Serve chilled over ice and garnish with Blushing Beauty dehydrated rose

THE DREAM TEAM THAT BROUGHT THIS VISION TO LIFE:
Client: @theberryteashop in collaboration with @julessebastian
Event Hosts & Hospitality Curators: @millsfranks
Event Partners & Contributors: @murdochbooks @deanswiftbooks @privateidahomanagement
Videographer & Content Curators: @vuestudio.co @digitalhabitus
Photographer: @rachaeltagg
Catering: @mattflemming

Guest User
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